How to: Roast and Freeze Squash
How to roast and freeze squash
Browsing Posts from Kitchen Tips
How to Freeze Peaches
Ripe, juicy peaches are nearing the end of their season, but taking advantage of your freezer now allows you to enjoy them into the winter months.
How to: Freeze Apples
Use frozen apples in homemade applesauce, apple pie, apple-cinnamon muffins, as a sub for oil or eggs, and much more.
How to: Freeze Corn
Freezing fresh corn for later months is easy and tastes better than the bags or cans you’ll buy at the store.
How to: Freeze Tomatoes
If you have an abundance of tomatoes, freeze them, then use in place of canned tomatoes in recipes like chili, vegetable soup, marinara, or pizza sauce. Here’s how.
Creating Variety in Back to School Lunches (Freezer Recipes)
Here are some tried and true Once A Month Mom recipes (which means that you can make them ahead and freeze them) that can easily be put in a lunch box.
Freezer Cooking in Baby Steps
Freezer cooking can be done with a little or a lot of time, and taking just a few minutes to do a little prep saves a lot later on.
What to do with leftover Cream of Wheat?
What do you do with leftover cream of wheat?
Pasta Salad Week: Tips to Freezing Pasta Salads (and MPM)
Many say not to freeze pasta or pasta salads, but by taking a few extra steps some pastas CAN be frozen, here are tips on how to freeze pasta salads.
Beans Beans Everywhere! Kitchen Stewardship Everything Beans eBook Review
Come in and see what we thought of Kitchen Stewardship’s Everything Beans eBook!