Garlic & Herb Chicken
I came up with this recipe several years ago when I had some chicken on hand that I wasn’t sure what I wanted to make. I made this for my now husband and he loved it. He requests it now regularly. This is a meal that I make when chicken is on sale and I am “saving” my freezer meals.
Tricia @ Onceamonthmom.com
- 1 pound boneless chicken breasts
- 1 cup sour cream
- 1 cup mayonnaise
- 1 envelope Lipton Savory Garlic & Herb Seasoning
In a small bowl mix together all ingredients except chicken. Spray a glass baking dish with cooking spray and place chicken breasts (fresh or frozen) into the dish. Cover with the mixture. Bake uncovered at 350 degrees for 30-45 minutes for fresh or one hour for frozen chicken or until chicken is cooked through. Serve on its own or over rice.
Not recommended for freezing as mayonnaise does not freeze well.