Homemade Pumpkin Pie Spice
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Now that fall is here, I am diving into baking lots and lots of recipes using pumpkin. (I am a little Pumpkin Obsessed!) In my first few recipe trials of the season, I found that my pantry was lacking in one crucial ingredient – Pumpkin Pie Spice. Being a tad frugal – I knew that I could make this from the spices I had on hand, rather than make a special trip to the store to find it! Mix up as little or as much as you need – just make sure to store it in an airtight container!
Here are several OAMM recipes where you could use this mix:
- Apple Spice Oatmeal
- Pumpkin Spice Krispy Rice Bars
- GFDF Pumpkin Coffee Cake
- No Bake Pumpkin Oatmeal Cookies
- Pumpkin Quinoa Muffins
- GFDF Pumpkin Chocolate Chip Muffins
- Pumpkin Pancake Squares
- Sweet Potato Streusel Pie
- Pumpkin Pie Smoothie
- Pumpkin Cranberry Granola Bars
Homemade Pumpkin Pie Spice
Lisa@ Onceamonthmom.com
Ingredients:
- 3 Tbsp ground cinnamon
- 3 tsp ground ginger
- 2 tsp nutmeg
- 1.5 tsp cloves
Directions:
Combine all ingredients and store in airtight container.
Freezing Directions:
Store in airtight container in freezer.
Servings: apx 6 Tbsp spice mix
**conversion chart image provided by Erik Spiekermann
