Grilled BBQ Chicken Quesadillas
Sweet BBQ sauce, melty cheese, and smoky grilled chicken = YUM.
Sweet BBQ sauce, melty cheese, and smoky grilled chicken = YUM.
Sweet Asian-Marinated Drumsticks take just minutes to prepare.
A grilled flatbread pizza dough topped with grilled vegetables, such as broccoli, onion and mushrooms. Topping with a variety of vegetables allows you to use very little cheese but still satisfy the pizza craving!
Want to make grilling even easier this summer? Freeze your meat and marinade together beforehand, like this recipe for Coconut Curry Kebabs.
Gluten Free Dairy Free Moonlight Beef Fajitas is a great meal to have in the freezer for those warm evenings you have been busy all day enjoying the sunshine.
With a tangy mix of BBQ sauce and worcestershire in the burger, and topped with green chile sauce, these Green Chile burgers will spice up your normal burger recipe!
An easy, time-saving grill recipe that will keep you eating and enjoying all month long!
The sweet and savory flavors of Cardamom Honey Chicken mix well together, making a great comforting meal no matter what the weather decides to do!
Whether cooking on the grill, or in the frying pan, these Ranch Cheddar Burgers offer a delicious twist to your normal burgers.
One of my favorite quick lunches are paninis. I still can’t make myself buy one of those fancy panini makers yet. I improvise with a grill pan and another heavy skillet. This panini is light and savory. You can make it with or without prosciutto if you would like too!
Tilapia has to be one of the mildest fish out there. And it’s a staple here in our house. This recipe helps us use up my tomato bounty that is just overwhelming this summer! I hope you like it as well.
Gluten Free Dairy Free Chicken Apple Bacon Sliders have crisp cooked bacon and sweet grated apple. The resulting patty is juicy with a bit of sweetness and smokiness.
Nothing says summer to me like a basketful of balsamic grilled vegetables. And a perfectly healthy main or side dish.
This southwest-style salad features many veggies currently in their prime season including fresh corn on the cob.
When my husband and I were still pre-kids, he still ate a lot of meat. Lately, he’s turned into sort of a vegetarian at home and an omnivore out in the “real world.” But, pre-kids we had a lot of meals like tacos, burritos and sandwiches that we could make one meal with two different [...]
BLT in salad form. Yum.
I came across this recipe in a magazine ad a few years ago and decided to adapt it to our family taste. It goes just perfectly with our family Salsa Verde! It’s great on the grill or the stovetop, whatever you choose you will not be disappointed.
I’ve become somewhat addicted to Blueberry-Balsamic marinade of late. So, when I received not only beautiful pattypan squash and portabellas, but also blueberries in a recent CSA box, I decided on a variant of stuffed peppers. I love replacing the rice in stuffed peppers with quinoa, which is a complete protein, and portabellas are just [...]
It’s simple, it freezes well, it’s a perfect quick summer night dish.
Whip up a pasta salad and slice the watermelon while these Garlic Balsamic Pork Kabobs grill, and you’ll have a tasty summertime meal.