The best part: versatility. We can pretty much customize everyone’s burritos with what they like, mark the first letter of their name on the outside of each person’s burritos, and throw them all in a freezer bag. So feel free to use this recipe as a “jumping off point” for your own favorite, freezer burritos!
If you are catching up on Get Real, here is a great opportunity to try homemade pasta! This ravioli dish is delicate, but still satisfying and filling.
Filled with whole food goodness including fresh apricots, honey and yogurt, these Apricot Yogurt Scones are the perfect nutritious, delicious late Spring/early Summer breakfast.
Soup is a fantastic way to get a hefty dose of vegetables into a convenient cup. After buying the organic carton brand of red pepper soup, I decided it was time to tackle it my own way. It’s not only delicious but it’s also gluten and dairy free! And it’s husband and toddler approved!
Want to make grilling even easier this summer? Freeze your meat and marinade together beforehand, like this recipe for Coconut Curry Kebabs.
Serve your family Southwestern Skillet with Cornbread and dirty only 3 dishes! This tasty dish will stretch far to nourish your family.
It will take you all of 5 minutes to mix together some homemade taco seasoning, and you can use it just like the packets from the store minus all of the unpronounceable ick. Just in time for Cinco de Mayo!
Saturday is Cinco De Mayo and it’s a great reason to celebrate over the weekend with these Zesty Cinco De Mayo Fajita Burgers. They’re the perfect option for those who want to celebrate with a fusion of Mexican and American favorites: fajitas plus burgers.
This black bean and corn-stuffed version remind me of a chili-topped potato and I think they make a tasty and filling meatless meal along-side a salad or piece of fruit.
This enchilada dish is as colorful as a Mexican restaurant and full of summery flavors to celebrate Cinco de Mayo.
A whole food make over of one of OAMM’s favorite cookies.
Another processed grocery item that you can easily make at home with pantry staples: enchilada sauce!
This vegan treat Sweet Potato Black Bean Burger is a delicious late spring meal, great served on a bed of quinoa and topped with red onion, Loaded Guacamole and fresh cilantro.
Ever wondered if you could pull off a whole foods birthday party? Here are my ideas for an Eric Carle themed whole food’s birthday party, including menu ideas, activities, and most importantly dessert.
If you are a fan of those those crunchy lettuce wraps you can get at Asian restaurants like P.F. Chang’s then try out this spicy beef version.
101 spring meals for you the have put away in your freezer for a rainy day (or a sunny one for that matter)!
Great for a meatless Lent Friday or a “Hoppy Easter” morning breakfast, these carrot cake pancakes are sure to please the whole family.
Soon you’ll be looking for recipes for fresh local strawberries. You can start with this one for Strawberry Banana Muffins.
These are the labels to accompany the Whole Foods April 2012 Menu. They contain the recipe title and cooking instructions for preparing on your serving day.
“Get real” and ditch the blue box! Switch to this easy and healthy rice cooker mac and cheese recipe.
