Once A Month Mom No Cook Recipes

When Emily asked me about the Once A Month Mom slow cooker meals, it got me thinking about other genres that needed to be identified here as well. Or at least some other categories of recipes that might be of interest to you.

This thinking led me to come up with several ideas I am going to explore in the weeks to come. This week, I want to highlight the “No Cook” meals from the Once A Month Mom menus. These are the recipes that require NO COOKING prior to being frozen. On the monthly menus these are indicated by **.

If you are looking for an incredibly simple freezer cooking day, simply print out the recipe cards for these recipes using the “printable X menu” and simply assemble and freeze. It doesn’t get much easier than that!

Here is the resource guide for no cook meals. You can make the single recipe by clicking through the recipe link or if you are looking for the recipe card for making bulk batches and freezing, simply click on the month’s menu link and proceed to the “printable X menu” (X=month) where you can print that recipe card.

Here they are by type of meat, including the month’s menu they were featured:

Freezer Beef Stew

Beef

• Asian Flank Steak (Don’t Panic - Dinner’s In The Freezer Recipe) (May)
• Barbecued Meatloaf (June)
• Beef Fajitas (Don’t Panic - Dinner’s In The Freezer Recipe) (April)
• Beef-Macaroni Soup (June)
• Cheddar Butter Burgers (April)
• Elliot’s Gourmet Burgers (Don’t Panic - Dinner’s In The Freezer Recipe) (May)
• Freezer Beef Stew (September)
  
• Pioneer Woman’s Flank Steak (May)
• Pumpkin Cheese Ball (October)
• Slow Cooker Saucy Meatballs (May)
• Strong Safety Stuffed Burgers (May)
• Ultimate Beef Stroganoff (September)
• Vegetable Soup (February)

Chicken

• Chipotle Chicken and Corn Chowder (May)
• “Dump” Chicken & Grapes (August)
• Lemon Chicken with Veggies (August)
• No Fuss Chicken Cordon Bleu (April)
• Orange-Apricot Pork Chops (April)
• rDad’s Saucy Pepperjack Chicken  (June)
• Spicy Honey Chicken (July)
• White Chicken Chili (September)

Farmer's Casserole

Pork

• Asian Peanut Butter Pork** (from Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking) (November)
• Barbecued Baby Back Ribs (May)
• Crockpot Cranberry Pork Roast (October)
• Farmer’s Casserole (Don’t Panic - Dinner’s In The Freezer Recipe) (March)
• Ham & Hashbrown Bake (April)
• Islander Pork Roast (October)
• Maple Honey Mustard Pork Chops (April)
• Orange-Apricot Pork Chops (April)
• Raspberry Chicken (Don’t Panic - Dinner’s In The Freezer Recipe) (March)
• Sausage & Vegetable Medley (from Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking) (November)
• Seasoned Pork Tenderloin (June)

Buffalo Shrimp

Seafood

• Buffalo Shrimp (March)
• Firecracker Salmon (March
• Orange Marmalade Salmon (March)
• Shrimp with Roasted Peppers and Feta (March)

Meatless

• Black Beans & Brown Rice (September)
  
• Breakfast Smoothie (July)
• Freezer Apple Pie Kits (October)
• Frozen Fruit Cups (April)
• Low-Calorie Strawberry Shake (adding Banana) (May)
• Scalloped Corn (October)
• Simple Lasagne (June)
• Sun-dried Tomato & Basil Pinwheels (June)
• Sweet Potato Casserole (November)
• Veggie Tortilla Pinwheels (October)

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This entry was posted on Thursday, December 17th, 2009 at 8:00 am and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.