Poll: Favorite October 2010 Lunch Recipes

I don’t know about you but I liked several of the lunch items on this months menu. I am going to have a hard time choosing. What did you think?

This week it is time to weigh in on the October 2010 Lunch Items:

Tex Mex Pumpkin Patties

Baked Eggrolls

Chicken Ranch Quesadillas

Taco Soup

If you are reading this on Facebook or as an email please click over to the site and cast your vote in the right side margin.

This entry was posted on Sunday, December 5th, 2010 at 11:00 am and is filed under Polls. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Poll: Favorite October 2010 Lunch Recipes”

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December 8, 2010 at 5:19 pm

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What's all the chatter about?

Kelly: I agree Jaki it’s getting less and less at my house too!

Kelly: We’re happy you’ve found us!

Andy2000: I can’t believe I found this! I am converting to Paleo and am having trouble getting my meals...

Tricia: There is usually less quality of life on items in a frost free freezer because it freezer burns faster but...

Tricia: Yes you could do in a loaf pan and you could freeze before cooking. Raw eggs to fine. They might be a little...

Tricia: It can be tricky your first time but we hope that we have some simple solutions for helping you get started....

Tricia: They are freezable. They will perhaps brown a bit but if you freeze them quickly you should have no problems....

Tricia: This is my favorite rice cooker. It has served me well and I have purchased it for many others as a gift:...

Tricia: Laura, the first thing to do is to read through this main menu post closely. We have links to how to’s...

Tricia: We do do this every month!

A new seasonal menu comes out each month. To see past menus like this one...

Juanita: I made these over the weekend. They are fabulous! I added my own “secret ingredient”…gro...

Jaki: Thank you, we’ve been incorporating paleo meals into our everyday. We still eat some grains and other...

Bailey Branson: Thank you so much!! Please do this every month! I am horrible with planning and preparation, and...

Laura: I love your site, but I have soooo many questions. I am VERY new to this. I’m looking at the french...

Kristin: This is an awesome recipe! I love finding new things to make that are healthy for my family!

Morgan: I love these burritos! I make them all the time to take to lunch at work. Thanks for the great recipe!

Queen of the House: Hi! I LOVE this idea! I don’t have a rice cooker…so here is another reason for me to...

Ruthie: Are pears freezable? I want to make these for my little guy but not 3 lbs. worth if they brown or go mealy...

ashley: Do you have to click on each link to each recipe to get directions on how to prepare each meal? When I click...

lisa: Brandy- Do not make the pancakes per the Bisquick or baking mix directions..simply follow the recipe...

lisa: Lindsey- I would think that if you whisked eggs with a little water it would probably work as well.

Lindsey: Does it have to be egg substitute or can you use real egg?

Aggie: I know exactly what you mean about the frozen pizza/frozen burrito days

I loved those burritos! I started...

Becki: YaYY!! I’ve been waiting for this!

Jo: I’m thinking of making the Green Chile and Egg Muffins, but instead of muffins I was thinking of making them in a...

angela: I am glad you like the menu! I will be posting the pineapple chicken recipe on my gluten and dairy free site...

angela: I am so glad you are finding it helpful! That makes my day!

hoffman: just realized my first comment has the wrong link (website) address. the second comment is the correct link,...

hoffman: we just made our menu out for the month and will go do our bulk shopping this week sometime. with 5 kids the...

karen: I actually had the perfect amount of shredded chicken fall out of the southwest paninis as they were grilling....

Kelly: I agree Jaki it’s getting less and less at my house too!
Kelly: We’re happy you’ve found us!
Andy2000: I can’t believe I found this! I am converting to Paleo and am having trouble getting my meals...
Tricia: There is usually less quality of life on items in a frost free freezer because it freezer burns faster but...
Tricia: Yes you could do in a loaf pan and you could freeze before cooking. Raw eggs to fine. They might be a little...
Tricia: It can be tricky your first time but we hope that we have some simple solutions for helping you get started....
Tricia: They are freezable. They will perhaps brown a bit but if you freeze them quickly you should have no problems....
Tricia: This is my favorite rice cooker. It has served me well and I have purchased it for many others as a gift:...
Tricia: Laura, the first thing to do is to read through this main menu post closely. We have links to how to’s...
Tricia: We do do this every month! A new seasonal menu comes out each month. To see past menus like this one...
Juanita: I made these over the weekend. They are fabulous! I added my own “secret ingredient”…gro...
Jaki: Thank you, we’ve been incorporating paleo meals into our everyday. We still eat some grains and other...
Bailey Branson: Thank you so much!! Please do this every month! I am horrible with planning and preparation, and...
Laura: I love your site, but I have soooo many questions. I am VERY new to this. I’m looking at the french...
Kristin: This is an awesome recipe! I love finding new things to make that are healthy for my family!
Morgan: I love these burritos! I make them all the time to take to lunch at work. Thanks for the great recipe!
Queen of the House: Hi! I LOVE this idea! I don’t have a rice cooker…so here is another reason for me to...
Ruthie: Are pears freezable? I want to make these for my little guy but not 3 lbs. worth if they brown or go mealy...
ashley: Do you have to click on each link to each recipe to get directions on how to prepare each meal? When I click...
lisa: Brandy- Do not make the pancakes per the Bisquick or baking mix directions..simply follow the recipe...
lisa: Lindsey- I would think that if you whisked eggs with a little water it would probably work as well.
Lindsey: Does it have to be egg substitute or can you use real egg?
Aggie: I know exactly what you mean about the frozen pizza/frozen burrito days I loved those burritos! I started...
Becki: YaYY!! I’ve been waiting for this!
Jo: I’m thinking of making the Green Chile and Egg Muffins, but instead of muffins I was thinking of making them in a...
angela: I am glad you like the menu! I will be posting the pineapple chicken recipe on my gluten and dairy free site...
angela: I am so glad you are finding it helpful! That makes my day!
hoffman: just realized my first comment has the wrong link (website) address. the second comment is the correct link,...
hoffman: we just made our menu out for the month and will go do our bulk shopping this week sometime. with 5 kids the...
karen: I actually had the perfect amount of shredded chicken fall out of the southwest paninis as they were grilling....

One Response to “Poll: Favorite October 2010 Lunch Recipes”

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