Rush to Ikea Sunday, March 22nd!

On Sale $9.99

Thanks to Amy in Ohio for sending this little tid-bit my way! (She says she was reading about all the good deals over at Mommy Snacks and got real excited).

Anyway, Ikea is having a sale this weekend that happens to include a $9.99 stockpot! This is an AMAZING price. It is originally $34.99. To top it off you can clip print the coupon and get a free breakfast too! The free breakfast is for three days (Friday-Sunday), the stockpot is ONLY on sale Sunday. So if you leave near an Ikea I would venture to say it is well worth your time to get yourself an inexpensive stockpot. You will obviously be needing it for your OAM Cooking!

This entry was posted on Wednesday, March 18th, 2009 at 3:30 pm and is filed under Chatter. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “Rush to Ikea Sunday, March 22nd!”

Tasha says:

March 18, 2009 at 6:02 pm

I wish I lived remotely near an Ikea.

Reply
Kama says:

March 18, 2009 at 10:24 pm

That looks like a really good idea. I might just have to go check it out!!
100% FREE Samples and Freebies

Reply
Diana says:

March 20, 2009 at 8:41 pm

I went to IKEA and purchased the whole set of these pots several months ago. My daughter and I also had the free breakfast!! Warning though… the crowd gets a tad bit rowdy…

Reply

What's all the chatter about?

kristi: I’m so glad you all loved them! We thought they were super tasty and your modifications sound yummy,...

Keighty: I made these last night, and let me tell you– they will be a regular on our menu! HOLY SMOKES they...

Kelly: Place them in raw.

Kelli: I have been baking my own bread and bread products for years. I have tried my hand at milling my own, I have...

Tricia: (Tricia) Angela is going to experiment with these to test the ability to make them gluten free. She...

Emy: Forgot to say that I realized there’s not a mini menu for the Diet Menu so I made out a grocery list last...

Emy: Oh, I see – makes sense!

Tricia: I am checking with Angela, our Gluten Free expert, so stay tuned.

Tricia: So glad to hear that. I have been asked for the recipe at least half a dozen times in the last week so I am...

Olivia: I can personally say how delicious these bars… I mean COOOOOOKIES really are. From one mom on a...

Donna: Anyone already make the FLOUR translation to GLUTEN FREE flours? Would love to see the recipe...

May: OMG….can I just say–my son is in love with these! The organic sugar worked well and I did not have...

Deven: Oh, do I love your comment about baking & praying! BTDT! ;-D

Michele: Any idea if I could make these with gluten free flour(s). I have a son that loved cereal bars until he had...

Tricia: Thanks for the advice!

Tricia: That is too funny about your Isaac, perhaps it is in the name?

Tricia: I actually agree with you, it is more of a “light” or a “healthy” menu rather than a...

Tricia: You most certainly can cut back. I felt better using sucanat but I wanted to make sure that my kids liked...

Skirnir Hamilton: I may have to try these. Are they fairly sweet? Sounds like a decent amount of sweetener and I am...

Kim: mmmm, My parents make these as enchiladas so they make the mixture of soups and chicken (after cooking of...

Malea: This turned out great! All of the kids liked it! Hooray

Emy: Hi Tricia!!! I have loved your site for over a year now. I’d just like to make a friendly suggestion to...

Mandy: I have an Isaac that can be very particular as well, and he is obsessed with cereal bars! It is the first...

Jessica: This is brilliant, we also have an upright in the garage. I’m going to have to steal your method!

SarahM: Just a little update I wanted to share: I have not been able to go to town and find a baking stone but I...

Tricia: Yes, I think that would work just fine.

Tricia: I think so but I have never tried it. If you do please report back.

Tricia: Do you think you could substitute honey or maple syrup for some of the sucanat?

Kimberly: I have purposely NOT introduced regular cereal bars to my daughter because I knew she would love them and...

Tricia: That was fast! I can’t wait to hear the verdict of your version. Great additions.

kristi: I’m so glad you all loved them! We thought they were super tasty and your modifications sound yummy,...
Keighty: I made these last night, and let me tell you– they will be a regular on our menu! HOLY SMOKES they...
Kelly: Place them in raw.
Kelli: I have been baking my own bread and bread products for years. I have tried my hand at milling my own, I have...
Tricia: (Tricia) Angela is going to experiment with these to test the ability to make them gluten free. She...
Emy: Forgot to say that I realized there’s not a mini menu for the Diet Menu so I made out a grocery list last...
Emy: Oh, I see – makes sense!
Tricia: I am checking with Angela, our Gluten Free expert, so stay tuned.
Tricia: So glad to hear that. I have been asked for the recipe at least half a dozen times in the last week so I am...
Olivia: I can personally say how delicious these bars… I mean COOOOOOKIES really are. From one mom on a...
Donna: Anyone already make the FLOUR translation to GLUTEN FREE flours? Would love to see the recipe...
May: OMG….can I just say–my son is in love with these! The organic sugar worked well and I did not have...
Deven: Oh, do I love your comment about baking & praying! BTDT! ;-D
Michele: Any idea if I could make these with gluten free flour(s). I have a son that loved cereal bars until he had...
Tricia: Thanks for the advice!
Tricia: That is too funny about your Isaac, perhaps it is in the name?
Tricia: I actually agree with you, it is more of a “light” or a “healthy” menu rather than a...
Tricia: You most certainly can cut back. I felt better using sucanat but I wanted to make sure that my kids liked...
Skirnir Hamilton: I may have to try these. Are they fairly sweet? Sounds like a decent amount of sweetener and I am...
Kim: mmmm, My parents make these as enchiladas so they make the mixture of soups and chicken (after cooking of...
Malea: This turned out great! All of the kids liked it! Hooray
Emy: Hi Tricia!!! I have loved your site for over a year now. I’d just like to make a friendly suggestion to...
Mandy: I have an Isaac that can be very particular as well, and he is obsessed with cereal bars! It is the first...
Jessica: This is brilliant, we also have an upright in the garage. I’m going to have to steal your method!
SarahM: Just a little update I wanted to share: I have not been able to go to town and find a baking stone but I...
Tricia: Yes, I think that would work just fine.
Tricia: I think so but I have never tried it. If you do please report back.
Tricia: Do you think you could substitute honey or maple syrup for some of the sucanat?
Kimberly: I have purposely NOT introduced regular cereal bars to my daughter because I knew she would love them and...
Tricia: That was fast! I can’t wait to hear the verdict of your version. Great additions.

3 Responses to “Rush to Ikea Sunday, March 22nd!”

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