St. Pat’s Recipe Roundup
Irish Soda Bread
I’m not Irish, but I love a good party. I love planning out the menu (especially one with a theme) and then gathering all of my close friends to enjoy. For the last 5 years, our group of friends has held a party on our around March 17th, and it is always a blast. I made a goal to cook traditional holiday meals for my family this year. The Crock Pot Corned Beef and Cabbage went over really well with my kids and my Sunday guests this past weekend.
Hope you are able to incorporate some of these ideas into your celebration this year whether you are celebrating your heritage, having fun with the kids, or having fun after the kids are in bed. If you’re more visually minded, check out the St. Pat’s pinboard I created.
Guinness Pie
Traditional and Seasonal
- Irish Lamb Stew
- Crock Pot Corned Beef and Cabbage (from our Whole Foods March Menu)
- Guinness Pie
- Grand-mom’s Galumpkis (cabbage rolls – not Irish, but in season and green too)
- Guinness and Cheddar Cheese Spread (the author’s “spreadable spin on the classic Welsh Rarebit”)
- Guinness Stew
- Irish Soda Bread
- Roasted Cabbage Wedges (great seasonal side dish)
Guacamole Hummus
Green Food
- Green Cupcakes (with natural coloring!)
- Shamrock Cucumber Tea Sandwiches
- Shamrock Chips with Pot O’ Gold Salsa
- Artichoke Muffaleta Sandwiches with Pesto
- Guacamole or Guacamole Hummus (perfect party food)
- Lucky Spinach Quiche (also look for Kristi’s Quinoa and Kale Mini Quiches on Friday)
- Green Candied Popcorn
- Green Smoothie Bags (you can adjust the ingredients to make them more green)
- Potato Kale Soup (and you have your potatoes in there too)
Green Supreme Smoothie
For the Kids
- Rainbow Cookies
- Rainbow Fruit Tray
- Lucky Lunch
- Leprechaun Quesadillas with Rainbow Kebabs
- Green Supreme Smoothie
For the Adults
Thanks for including my spinach cupcakes in your roundup!
So glad you enjoyed the Crock Pot Corned Beef! :) Thanks so much for sharing the recipe link here!