Healthy | Bulk Cooking tips from Once A Month Mom

Low-Fat Rhubarb Muffins

I have to admit I’ve never cooked with a rhubarb…until now. Rhubarbs are almost in season so I thought it would be fun to break out of my comfort zone and try something new. So after searching high and low I found a recipe on cooks.com that looked pretty good. I tried to “healthify” it [...]

Tilapia with Spinach, Mushrooms, Tomatoes and Herbs

Nutritionists recommend eating two servings of fish per week. It’s low-fat, which is great for dieting, but also contains omega-3 fatty acids and vitamins, which are great for the brain. This recipe bumps up the vitamins and fiber even more by including so many vegetables. (I made it recently but forgot to add the spinach [...]

Healthy Mushroom Barley Soup

This Mushroom Barley Soup is a great way to get some much needed fiber in the diet as well as nutrients that come from the assorted vegetables and herbs.

A Modern Eden