Once A Month Mom

Gluten Free Dairy Free Spicy-Sweet Pork Tacos

Gluten Free Dairy Free Spicy-Sweet Pork Grilled Taco filling can be made on the grill, keeping the kitchen cool and are family friendly, allowing everyone to customize their taco with just the fillings they like.

Super Easy Freezer Bean Burritos

The best part: versatility. We can pretty much customize everyone’s burritos with what they like, mark the first letter of their name on the outside of each person’s burritos, and throw them all in a freezer bag. So feel free to use this recipe as a “jumping off point” for your own favorite, freezer burritos!

Toddler: Breakfast Pizza

Topped with shredded hash browns, egg substitute, cheddar cheese and sausage, this tasty breakfast pizza will bring new excitement to the otherwise mundane mornings.

Homemade Ravioli and Summer Squash

If you are catching up on Get Real, here is a great opportunity to try homemade pasta! This ravioli dish is delicate, but still satisfying and filling.

Grilled Veggie Flatbread Pizzas

A grilled flatbread pizza dough topped with grilled vegetables, such as broccoli, onion and mushrooms. Topping with a variety of vegetables allows you to use very little cheese but still satisfy the pizza craving!

Apricot Yogurt Scones

Filled with whole food goodness including fresh apricots, honey and yogurt, these Apricot Yogurt Scones are the perfect nutritious, delicious late Spring/early Summer breakfast.

Tex-Mex Burgers

Time to fire up the grill with these Tex Mex Burgers, that pack a little kick in each bite!

Veggie Packed Roasted Red Pepper Soup

Soup is a fantastic way to get a hefty dose of vegetables into a convenient cup. After buying the organic carton brand of red pepper soup, I decided it was time to tackle it my own way. It’s not only delicious but it’s also gluten and dairy free! And it’s husband and toddler approved!

5 Ingredient Coconut Curry Kebabs

Want to make grilling even easier this summer? Freeze your meat and marinade together beforehand, like this recipe for Coconut Curry Kebabs.

Southwest Flank Steak Pinwheels

Here is a recipe with a southwest flair that can be assembled and frozen, a stuffed flank steak. Then, on serving day, thaw the night before and place in the slow cooker in late morning. By dinner, you’ll have a healthy meal with a little kick. The cilantro, peppers and corn give it the flavor and kick you need while still keeping it healthy.

A Modern Eden