Winner – Stock Your Kitchen Giveaway | OAMC from Once A Month Mom

Okay, so I am a genius. I set this post to go off this morning and then forgot to fill in the information when the contest ended last night. Sorry. All of you that clicked over weren’t going crazy.

Here is the information:

The random number generator at Random.org actually picked #1!!!! I have NEVER seen that happen. I know I always don’t want to be the first one to comment on a contest because I know it won’t pick me. Not true I guess.

Congratulations to Tammy B who blogs at Twinkie’s FLYing Lessons who said “I can’t wait to try the Pizza Stuffed Meatloaf!” She is the winner of the Pampered Chef Stock Your Kitchen Giveaway!

Thank you to everyone who entered! This was our most successful giveaway yet. Don’t worry there is another one coming soon. . .stay tuned.

Here was the random number: 1

This entry was posted on Monday, April 20th, 2009 at 8:00 am and is filed under Giveaways. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “Winner – Stock Your Kitchen Giveaway”

Leslie M. says:

April 20, 2009 at 11:17 am

Congrats Tammmy!

Reply
madly59 says:

April 20, 2009 at 6:29 pm

Congrats!

Reply

What's all the chatter about?

kristi: That’s the way I do it, yes. You can mix it all together and freeze it that way, but the quinoa and...

kristi: Whoops! Sorry that should’ve said hot sauce OR salsa. I sub salsa for the kids’ burritos and use...

kristi: I wrapped them in foil and then put them all in a bag so they’d be in one place. But you can actually...

kristi: It’s not recommended to do it that way, because it takes too long for the food to get up to a safe...

Kelly: I agree Jaki it’s getting less and less at my house too!

Kelly: We’re happy you’ve found us!

Andy2000: I can’t believe I found this! I am converting to Paleo and am having trouble getting my meals...

Tricia: There is usually less quality of life on items in a frost free freezer because it freezer burns faster but...

Tricia: Yes you could do in a loaf pan and you could freeze before cooking. Raw eggs to fine. They might be a little...

Tricia: It can be tricky your first time but we hope that we have some simple solutions for helping you get started....

Tricia: They are freezable. They will perhaps brown a bit but if you freeze them quickly you should have no problems....

Tricia: This is my favorite rice cooker. It has served me well and I have purchased it for many others as a gift:...

Tricia: Laura, the first thing to do is to read through this main menu post closely. We have links to how to’s...

Tricia: We do do this every month!

A new seasonal menu comes out each month. To see past menus like this one...

Debbi Does Dinner Healthy: The recipe says to mix salsa and yogurt but there is no salsa in the recipe. These sound...

Nikki: Ok, I just want to make sure I’m reading this right. If freezing, do I want to keep the egg and quinoa...

amber: So, I’m really new to freezer meals….like I’m in the “eat everything you have so you...

Juanita: I made these over the weekend. They are fabulous! I added my own “secret ingredient”…gro...

Jaki: Thank you, we’ve been incorporating paleo meals into our everyday. We still eat some grains and other...

Bailey Branson: Thank you so much!! Please do this every month! I am horrible with planning and preparation, and...

Laura: I love your site, but I have soooo many questions. I am VERY new to this. I’m looking at the french...

Kristin: This is an awesome recipe! I love finding new things to make that are healthy for my family!

Morgan: I love these burritos! I make them all the time to take to lunch at work. Thanks for the great recipe!

Queen of the House: Hi! I LOVE this idea! I don’t have a rice cooker…so here is another reason for me to...

Ruthie: Are pears freezable? I want to make these for my little guy but not 3 lbs. worth if they brown or go mealy...

ashley: Do you have to click on each link to each recipe to get directions on how to prepare each meal? When I click...

lisa: Brandy- Do not make the pancakes per the Bisquick or baking mix directions..simply follow the recipe...

lisa: Lindsey- I would think that if you whisked eggs with a little water it would probably work as well.

Lindsey: Does it have to be egg substitute or can you use real egg?

Aggie: I know exactly what you mean about the frozen pizza/frozen burrito days

I loved those burritos! I started...

kristi: That’s the way I do it, yes. You can mix it all together and freeze it that way, but the quinoa and...
kristi: Whoops! Sorry that should’ve said hot sauce OR salsa. I sub salsa for the kids’ burritos and use...
kristi: I wrapped them in foil and then put them all in a bag so they’d be in one place. But you can actually...
kristi: It’s not recommended to do it that way, because it takes too long for the food to get up to a safe...
Kelly: I agree Jaki it’s getting less and less at my house too!
Kelly: We’re happy you’ve found us!
Andy2000: I can’t believe I found this! I am converting to Paleo and am having trouble getting my meals...
Tricia: There is usually less quality of life on items in a frost free freezer because it freezer burns faster but...
Tricia: Yes you could do in a loaf pan and you could freeze before cooking. Raw eggs to fine. They might be a little...
Tricia: It can be tricky your first time but we hope that we have some simple solutions for helping you get started....
Tricia: They are freezable. They will perhaps brown a bit but if you freeze them quickly you should have no problems....
Tricia: This is my favorite rice cooker. It has served me well and I have purchased it for many others as a gift:...
Tricia: Laura, the first thing to do is to read through this main menu post closely. We have links to how to’s...
Tricia: We do do this every month! A new seasonal menu comes out each month. To see past menus like this one...
Debbi Does Dinner Healthy: The recipe says to mix salsa and yogurt but there is no salsa in the recipe. These sound...
Nikki: Ok, I just want to make sure I’m reading this right. If freezing, do I want to keep the egg and quinoa...
amber: So, I’m really new to freezer meals….like I’m in the “eat everything you have so you...
Juanita: I made these over the weekend. They are fabulous! I added my own “secret ingredient”…gro...
Jaki: Thank you, we’ve been incorporating paleo meals into our everyday. We still eat some grains and other...
Bailey Branson: Thank you so much!! Please do this every month! I am horrible with planning and preparation, and...
Laura: I love your site, but I have soooo many questions. I am VERY new to this. I’m looking at the french...
Kristin: This is an awesome recipe! I love finding new things to make that are healthy for my family!
Morgan: I love these burritos! I make them all the time to take to lunch at work. Thanks for the great recipe!
Queen of the House: Hi! I LOVE this idea! I don’t have a rice cooker…so here is another reason for me to...
Ruthie: Are pears freezable? I want to make these for my little guy but not 3 lbs. worth if they brown or go mealy...
ashley: Do you have to click on each link to each recipe to get directions on how to prepare each meal? When I click...
lisa: Brandy- Do not make the pancakes per the Bisquick or baking mix directions..simply follow the recipe...
lisa: Lindsey- I would think that if you whisked eggs with a little water it would probably work as well.
Lindsey: Does it have to be egg substitute or can you use real egg?
Aggie: I know exactly what you mean about the frozen pizza/frozen burrito days I loved those burritos! I started...

Winner – Stock Your Kitchen Giveaway

2 Responses to “Winner – Stock Your Kitchen Giveaway”

Leave a Reply